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Middle Eastern food

Dessert

Baklava semifreddo

The indulgent pastry is transformed by Bubala to a delicious iced dessert

By  marc summers

Cook time: 5 minutes + freezing time
Photo: Patricia Niven
Photo: Justyna Radon
Vegetarian recipe

Potato and mushroom bourekas

By Denise Phillips

Cook time: 35 minutes
Linda Dangoor's flavours take us from the Tigris to the Thames
Cookbook

‘My Iraqi motherland rejected me because I was Jewish. It’s left a scar’

By Elisa Bray

4 min read

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