chicken recipeIraqi chicken with sumac and pomegranate sauceAn authentic Iraqi-Jewish dish with a rich, complex flavourBy Sophia BaruchCook time: 60 mins
SaladRoasted feta and grape fattoushFresh, filling, and the perfect dinner for warm summer eveningsBy Jessica PrescottCook time: 20-30 mins
Jewish foodBil’eifi cookbook: a love letter to Iraqi-Jewish foodSiam Goorwich meets the Baghdad-born author of a kosher cookbook that preserves her mother’s Mizrahi recipes for future generationsBy Siam Goorwich4 min read
DessertBaklava semifreddoThe indulgent pastry is transformed by Bubala to a delicious iced dessertBy marc summersCook time: 5 minutes + freezing time
Vegetarian recipePotato and mushroom bourekasPerfect to pack up for a meat-free picnic optionBy Denise PhillipsCook time: 35 minutes
Cookbook‘My Iraqi motherland rejected me because I was Jewish. It’s left a scar’Linda Dangoor’s recipe memoir is filled with flavours from her birthplace and the countries to which she and her family travelledBy Elisa Bray4 min read